Allium ampeloprasum var. porrum Leek About The vegetable leek is a cultivar of Allium ampeloprasum , the broadleaf wild leek. In the past, many…
Herbs About Herbs are actually all plants which are used as food ingredient, natural medicine or fragrances. They often have savory or aromatic…
Solanum tuberosum Potato About The word ‘potato’ ( S olanum tuberosum ) is used to refer to the plant itself or its edible tuber. The plant is an…
Zea mays subsp. mays Maize About Maize or corn ( Zea mays subsp. mays ), is a large grain plant that divided in six main types: flint corn, dent corn,…
Triticum spp. Wheat About Wheat ( Triticum spp., most commonly T. aestivum ) is a cereal grain, but botanically a particular type of fruit referred to…
Cucurbita pepo. Courgette About Courgette or Zucchini (also called marrow or summer squash) is actually an unripe fruit (that can be yellow, dark…
Turf and grass About Used for lawns and sports fields, such as stadiums, golf courses, horse-racing tracks, athletic grounds, cricket pitches and…
About The common grape vine ( Vitis vinifera ) is a species of Vitis . The plant comes originally from the Mediterranean region, central Europe and…
Additives
Nematodes established solution for Nesidiocoris in France Koppert’s nematode product, Capsanem , is considered the ‘reference’ solution against…
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