Cucurbita pepo. Courgette About Courgette or Zucchini (also called marrow or summer squash) is actually an unripe fruit (that can be yellow, dark…
Brassicaceae Cress About Cress, at time also named garden cress to distinguish it from similar plants, is an edible herb and its cultivation around…
Coniferae Ornamental conifers About Conifers are also referred to as Pinophyta, Coniferophyta or Coniferae . The plants are so-called gymnosperms or…
Herbs About Herbs are actually all plants which are used as food ingredient, natural medicine or fragrances. They often have savory or aromatic…
Zea mays subsp. mays Maize About Maize or corn ( Zea mays subsp. mays ), is a large grain plant that divided in six main types: flint corn, dent corn,…
Solanum tuberosum Potato About The word ‘potato’ ( S olanum tuberosum ) is used to refer to the plant itself or its edible tuber. The plant is an…
Triticum spp. Wheat About Wheat ( Triticum spp., most commonly T. aestivum ) is a cereal grain, but botanically a particular type of fruit referred to…
Allium ampeloprasum var. porrum Leek About The vegetable leek is a cultivar of Allium ampeloprasum , the broadleaf wild leek. In the past, many…
Lactuca sativa Lettuce About Lettuce (Lactuca sativa) belongs to the daisy family, Asteraceae. It is a hardy annual that is easy to cultivate and most…
Turf and grass About Used for lawns and sports fields, such as stadiums, golf courses, horse-racing tracks, athletic grounds, cricket pitches and…
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